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Eating Habits and Food Preferences of Elementary School Students in Urban and Suburban Areas of Daejeon
This study investigated the dietary habits and food preferences of elementary school students. The survey was conducted by means of a questionnaire distributed to 4th and 5th grade elementary school students (400 boys and 400 girls) in urban and suburban areas of Daejeon. The results of this study w...
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| Publicado no: | Clin Nutr Res |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Korean Society of Clinical Nutrition
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4525136/ https://ncbi.nlm.nih.gov/pubmed/26251838 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7762/cnr.2015.4.3.190 |
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