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A Phospholipid-Protein Complex from Krill with Antioxidative and Immunomodulating Properties Reduced Plasma Triacylglycerol and Hepatic Lipogenesis in Rats

Dietary intake of marine omega-3 polyunsaturated fatty acids (n-3 PUFAs) can change the plasma profile from atherogenic to cardioprotective. In addition, there is growing evidence that proteins of marine origin may have health benefits. We investigated a phospholipid-protein complex (PPC) from krill...

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發表在:Mar Drugs
Main Authors: Ramsvik, Marie S., Bjørndal, Bodil, Bruheim, Inge, Bohov, Pavol, Berge, Rolf K.
格式: Artigo
語言:Inglês
出版: MDPI 2015
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC4515623/
https://ncbi.nlm.nih.gov/pubmed/26193284
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/md13074375
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