A fish protein hydrolysate alters fatty acid composition in liver and adipose tissue and increases plasma carnitine levels in a mouse model of chronic inflammation

BACKGROUND: There is growing evidence that fish protein hydrolysate (FPH) diets affect mitochondrial fatty acid metabolism in animals. The aim of the study was to determine if FPH could influence fatty acid metabolism and inflammation in transgene mice expressing human tumor necrosis factor alpha (h...

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Detalhes bibliográficos
Main Authors: Bjørndal, Bodil, Berge, Christ, Ramsvik, Marie Sannes, Svardal, Asbjørn, Bohov, Pavol, Skorve, Jon, Berge, Rolf K
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2013
Assuntos:
Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4021737/
https://ncbi.nlm.nih.gov/pubmed/24098955
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1476-511X-12-143
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