लोड हो रहा है...
Low-income individuals’ perceptions about fruit and vegetable access programs: A qualitative study
OBJECTIVE: To examine how fruit and vegetable (F&V) programs address barriers to F&V access and consumption as perceived by low-income individuals. DESIGN: From 2011–2012 thirteen focus groups were used to better understand low-income individuals’ perceptions about F&V programs. SETTING:...
में बचाया:
| में प्रकाशित: | J Nutr Educ Behav |
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| मुख्य लेखकों: | , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
2015
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4500669/ https://ncbi.nlm.nih.gov/pubmed/25910929 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jneb.2015.03.005 |
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