A carregar...
Estimating occupational illness, injury, and mortality in food production in the United States: A farm-to-table analysis
OBJECTIVES: The study provides a novel model and more comprehensive estimates of the burden of occupational morbidity and mortality in food-related industries, using a farm-to-table approach. METHODS: The authors analyzed 2008–2010 US Bureau of Labor Statistics data for private industries in the dif...
Na minha lista:
| Publicado no: | J Occup Environ Med |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2015
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4494896/ https://ncbi.nlm.nih.gov/pubmed/25970031 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/JOM.0000000000000476 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|