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Dietary sources, current intakes, and nutritional role of omega-3 docosapentaenoic acid
Fish oils and long-chain omega-3 fatty acids are well recognized for their critical role in human diets. Docosapentaenoic acid (DPA, 22 : 5n-3) has always been a part of healthy nutrition, since infants obtain almost as much DPA as DHA from human milk. Fish oil supplements and ingredients, oily fish...
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| Publicado no: | Lipid Technol |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
WILEY-VCH Verlag
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4467567/ https://ncbi.nlm.nih.gov/pubmed/26097290 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/lite.201500013 |
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