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Iron (II)-chelating activity of buffalo α(S)-casein hydrolysed by corolase PP, alcalase and flavourzyme
Iron is a vital substance for human health which participates in many biochemical reactions. It also act as initiator for many harmful oxidative process. Buffalo α(S)-casein enriched fraction (80 %) was hydrolysed independently by corolase PP (H1), alcalase (H2), flavourzyme (H3) and sequentially by...
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| Publicado no: | J Food Sci Technol |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer India
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4444921/ https://ncbi.nlm.nih.gov/pubmed/26028776 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-014-1626-x |
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