Učitavanje...
Microencapsulation of wheat germ oil
Wheat germ oil (WGO) is beneficial for health since it is a rich source of omega-3, omega-6 and tocopherol. However, as it contains polyunsaturated fatty acids, it is prone to oxidation. The aim of this study was to encapsulate wheat germ oil and determine the effects of core to coating ratio, coati...
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| Izdano u: | J Food Sci Technol |
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| Glavni autori: | , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Springer India
2014
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4444902/ https://ncbi.nlm.nih.gov/pubmed/26028741 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-014-1428-1 |
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