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Cephamycins, a New Family of β-Lactam Antibiotics. III. In Vitro Studies

Cephamycins A, B, and C are naturally produced cephalosporin-type antibiotics. Although A and B were found to be more active than C against gram-positive organisms, they were not so active against such strains as are cephalosporin C or the semisynthetic antibiotics cephaloridine and cephalothin. Aga...

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Bibliografske podrobnosti
Main Authors: Miller, A. Kathrine, Celozzi, Evemarie, Pelak, Barbara A., Stapley, Edward O., Hendlin, David
Format: Artigo
Jezik:Inglês
Izdano: 1972
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC444307/
https://ncbi.nlm.nih.gov/pubmed/4670501
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