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Combined moist airtight storage and feed fermentation of barley by the yeast Wickerhamomyces anomalus and a lactic acid bacteria consortium

This study combined moist airtight storage of moist grain with pig feed fermentation. Starter cultures with the potential to facilitate both technologies were added to airtight stored moist crimped cereal grain, and the impact on storage microflora and the quality of feed fermentations generated fro...

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Veröffentlicht in:Front Plant Sci
Hauptverfasser: Borling Welin, Jenny, Lyberg, Karin, Passoth, Volkmar, Olstorpe, Matilda
Format: Artigo
Sprache:Inglês
Veröffentlicht: Frontiers Media S.A. 2015
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4406003/
https://ncbi.nlm.nih.gov/pubmed/25954295
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2015.00270
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