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Combined moist airtight storage and feed fermentation of barley by the yeast Wickerhamomyces anomalus and a lactic acid bacteria consortium

This study combined moist airtight storage of moist grain with pig feed fermentation. Starter cultures with the potential to facilitate both technologies were added to airtight stored moist crimped cereal grain, and the impact on storage microflora and the quality of feed fermentations generated fro...

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Detalhes bibliográficos
Publicado no:Front Plant Sci
Main Authors: Borling Welin, Jenny, Lyberg, Karin, Passoth, Volkmar, Olstorpe, Matilda
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4406003/
https://ncbi.nlm.nih.gov/pubmed/25954295
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2015.00270
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