Caricamento...

Detection of Ochratoxin a Using Molecular Beacons and Real-Time PCR Thermal Cycler

We developed a simple and cheap assay for quantitatively detecting ochratoxin A (OTA) in wine. A DNA aptamer available in literature was used as recognition probe in its molecular beacon form, i.e., with a fluorescence-quenching pair at the stem ends. Our aptabeacon could adopt a conformation allowi...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Pubblicato in:Toxins (Basel)
Autori principali: Sanzani, Simona Marianna, Reverberi, Massimo, Fanelli, Corrado, Ippolito, Antonio
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2015
Soggetti:
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4379526/
https://ncbi.nlm.nih.gov/pubmed/25760080
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/toxins7030812
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !