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ELECTROLYTE AND FLUID STUDIES DURING WATER DEPRIVATION AND STARVATION IN HUMAN SUBJECTS, AND THE EFFECT OF INGESTION OF FISH, OF CARBOHYDRATE, AND OF SALT SOLUTIONS
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
1944
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC435403/ https://ncbi.nlm.nih.gov/pubmed/16695165 |
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