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The effects of black garlic (Allium satvium) extracts on lipid metabolism in rats fed a high fat diet
BACKGROUD/OBEJECTIVES: The mechanism of how black garlic effects lipid metabolism remains unsolved. Therefore, the objectives of this study were to determine the effects of black garlic on lipid profiles and the expression of related genes in rats fed a high fat diet. MATERIALS/METHODS: Thirty-two m...
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| Pubblicato in: | Nutr Res Pract |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2015
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4317477/ https://ncbi.nlm.nih.gov/pubmed/25671065 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2015.9.1.30 |
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