Fish intake and risk of chronic obstructive pulmonary disease in 2 large US cohorts(1)(2)(3)(4)

Background: Despite mechanistic data that linked fish and omega-3 (n–3) PUFAs with lower risk of chronic obstructive pulmonary disease (COPD), epidemiologic data remain scarce. Fish and n–3 PUFAs are an important component of the prudent dietary pattern that is thought to be protective in the onset...

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Udgivet i:Am J Clin Nutr
Main Authors: Varraso, Raphaëlle, Barr, R Graham, Willett, Walter C, Speizer, Frank E, Camargo, Carlos A
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Nutrition 2015
Fag:
Nutritional Epidemiology and Public Health
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4307205/
https://ncbi.nlm.nih.gov/pubmed/25646333
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.114.094516
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