Killing of Torulopsis glabrata by Saccharomyces cerevisiae Killer Factor
The Saccharomyces cerevisiae killer factor glycoproteins killed the pathogen Torulopsis glabrata by a mechanism involving membrane damage. Some other yeast species were unaffected by these glycoprotein toxins.
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| Udgivet i: | Antimicrob Agents Chemother |
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| Principais autores: | , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
American Society for Microbiology (ASM)
1976
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC429527/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/773297/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.9.2.352 |
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