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Killing of Torulopsis glabrata by Saccharomyces cerevisiae Killer Factor

The Saccharomyces cerevisiae killer factor glycoproteins killed the pathogen Torulopsis glabrata by a mechanism involving membrane damage. Some other yeast species were unaffected by these glycoprotein toxins.

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Bibliografische Detailangaben
Veröffentlicht in:Antimicrob Agents Chemother
Hauptverfasser: Bussey, Howard, Skipper, Nigel
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Society for Microbiology (ASM) 1976
Schlagworte:
Online-Zugang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC429527/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/773297/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.9.2.352
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