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Analysis and Distribution of Esculetin in Plasma and Tissues of Rats after Oral Administration
In this study, we developed a method to quantify esculetin (6,7-dihydroxycoumarin) in plasma and tissues using HPLC coupled with ultraviolet detection and measured the level of esculetin in rat plasma after oral administration. The calibration curve for esculetin was linear in the range of 4.8 ng/mL...
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| Pubblicato in: | Prev Nutr Food Sci |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
The Korean Society of Food Science and Nutrition
2014
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4287325/ https://ncbi.nlm.nih.gov/pubmed/25580397 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3746/pnf.2014.19.4.321 |
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