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Analysis and Distribution of Esculetin in Plasma and Tissues of Rats after Oral Administration
In this study, we developed a method to quantify esculetin (6,7-dihydroxycoumarin) in plasma and tissues using HPLC coupled with ultraviolet detection and measured the level of esculetin in rat plasma after oral administration. The calibration curve for esculetin was linear in the range of 4.8 ng/mL...
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| Опубликовано в: : | Prev Nutr Food Sci |
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| Главные авторы: | , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
The Korean Society of Food Science and Nutrition
2014
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4287325/ https://ncbi.nlm.nih.gov/pubmed/25580397 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3746/pnf.2014.19.4.321 |
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