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Water Potential of Aqueous Polyethylene Glycol
Water potential (Ψω) values were determined for aqueous colloids of four molecular sizes of polyethylene glycol (PEG) using freezing-point depression and vapor-pressure deficit methods. A significant third-order interaction exists between the method used to determine Ψω, PEG molecular size, and conc...
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| Главные авторы: | , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
1981
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC425622/ https://ncbi.nlm.nih.gov/pubmed/16661635 |
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