Water Potential of Aqueous Polyethylene Glycol
Water potential (Ψω) values were determined for aqueous colloids of four molecular sizes of polyethylene glycol (PEG) using freezing-point depression and vapor-pressure deficit methods. A significant third-order interaction exists between the method used to determine Ψω, PEG molecular size, and conc...
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| Veröffentlicht in: | Plant Physiol |
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| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Oxford University Press
1981
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| Schlagworte: | |
| Online-Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC425622/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16661635/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.67.1.64 |
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