Household Cooking with Solid Fuels Contributes to Ambient PM(2.5) Air Pollution and the Burden of Disease

Background: Approximately 2.8 billion people cook with solid fuels. Research has focused on the health impacts of indoor exposure to fine particulate pollution. Here, for the 2010 Global Burden of Disease project (GBD 2010), we evaluated the impact of household cooking with solid fuels on regional p...

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Udgivet i:Environ Health Perspect
Main Authors: Chafe, Zoë A., Brauer, Michael, Klimont, Zbigniew, Van Dingenen, Rita, Mehta, Sumi, Rao, Shilpa, Riahi, Keywan, Dentener, Frank, Smith, Kirk R.
Format: Artigo
Sprog:Inglês
Udgivet: NLM-Export 2014
Fag:
Research
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4256045/
https://ncbi.nlm.nih.gov/pubmed/25192243
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1289/ehp.1206340
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