A comparison of food refusal related to characteristics of food in children with autism spectrum disorder and typically developing children

Parents of children with autism spectrum disorder (ASD) frequently report child food refusal based on characteristics of food. The present study sought to determine if parent report of food refusal based on the characteristics of food was: (1) greater in children with ASD than typically developing (...

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Veröffentlicht in:J Acad Nutr Diet
Hauptverfasser: Hubbard, Kristie L., Anderson, Sarah E., Curtin, Carol, Must, Aviva, Bandini, Linda G.
Format: Artigo
Sprache:Inglês
Veröffentlicht: 2014
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Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4252256/
https://ncbi.nlm.nih.gov/pubmed/24928779
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jand.2014.04.017
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