Food Selectivity in Children with Autism Spectrum Disorders and Typically Developing Children

OBJECTIVES: To define food selectivity and compare indices of food selectivity among children with autism spectrum disorders (ASDs) and typically developing children, and to assess the impact of food selectivity on nutrient adequacy. STUDY DESIGN: Food selectivity was operationalized to include food...

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Autors principals: Bandini, Linda G., Anderson, Sarah E., Curtin, Carol, Cermak, Sharon, Evans, E. Whitney, Scampini, Renee, Maslin, Melissa, Must, Aviva
Format: Artigo
Idioma:Inglês
Publicat: 2010
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Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2936505/
https://ncbi.nlm.nih.gov/pubmed/20362301
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jpeds.2010.02.013
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