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Antioxidant Capacity of Rapeseed Extracts Obtained by Conventional and Ultrasound-Assisted Extraction
Ultrasound-assisted extraction (UAE) and conventional solid–liquid extraction were applied to extract total antioxidants from two rapeseed varieties. The antioxidant capacities (AC) of winter and spring rapeseed cultivars were determined by four different analytical methods: ferric reducing antioxid...
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| Vydáno v: | J Am Oil Chem Soc |
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| Hlavní autoři: | , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Springer Berlin Heidelberg
2014
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4239784/ https://ncbi.nlm.nih.gov/pubmed/25431498 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11746-014-2557-4 |
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