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Changes in ginsenoside compositions and antioxidant activities of hydroponic-cultured ginseng roots and leaves with heating temperature

BACKGROUND: This study evaluated changes in ginsenoside compositions and antioxidant activities in hydroponic-cultured ginseng roots (HGR) and leaves (HGL) with heating temperature. METHODS: Heat treatment was performed at temperatures of 90°C, 110°C, 130°C, and 150°C for 2 hours. RESULTS: The ginse...

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Библиографические подробности
Главные авторы: Hwang, Cho Rong, Lee, Sang Hoon, Jang, Gwi Yeong, Hwang, In Guk, Kim, Hyun Young, Woo, Koan Sik, Lee, Junsoo, Jeong, Heon Sang
Формат: Artigo
Язык:Inglês
Опубликовано: 2014
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4213819/
https://ncbi.nlm.nih.gov/pubmed/25378992
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jgr.2014.02.002
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