Properties of a Variant of Streptococcus mutans Altered in Its Ability to Interact with Glucans
After continuous subculture of Streptococcus mutans GS-5, the resultant organism, GS-5var, was found to be altered in its ability to undergo dextran- and sucrose-induced cell agglutination and to adhere to smooth surfaces in the presence of sucrose. Both GS-5 and GS-5var cells possessed the serotype...
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| Publicado no: | Infect Immun |
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| Principais autores: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1977
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC420995/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/863516/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.16.2.575-586.1977 |
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