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Properties of a Variant of Streptococcus mutans Altered in Its Ability to Interact with Glucans

After continuous subculture of Streptococcus mutans GS-5, the resultant organism, GS-5var, was found to be altered in its ability to undergo dextran- and sucrose-induced cell agglutination and to adhere to smooth surfaces in the presence of sucrose. Both GS-5 and GS-5var cells possessed the serotype...

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Dettagli Bibliografici
Pubblicato in:Infect Immun
Autori principali: Janda, William M., Kuramitsu, Howard K.
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology (ASM) 1977
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Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC420995/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/863516/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.16.2.575-586.1977
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