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Properties of a Variant of Streptococcus mutans Altered in Its Ability to Interact with Glucans

After continuous subculture of Streptococcus mutans GS-5, the resultant organism, GS-5var, was found to be altered in its ability to undergo dextran- and sucrose-induced cell agglutination and to adhere to smooth surfaces in the presence of sucrose. Both GS-5 and GS-5var cells possessed the serotype...

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Hlavní autoři: Janda, William M., Kuramitsu, Howard K.
Médium: Artigo
Jazyk:Inglês
Vydáno: 1977
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC420995/
https://ncbi.nlm.nih.gov/pubmed/863516
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