Whole Grain Rye Intake, Reflected by a Biomarker, Is Associated with Favorable Blood Lipid Outcomes in Subjects with the Metabolic Syndrome – A Randomized Study

BACKGROUND AND AIM: Few studies have explored the possible plasma cholesterol lowering effects of rye consumption. The aim of this secondary analysis in the SYSDIET study was to investigate the association between plasma alkylresorcinols (AR), a biomarker for whole grain wheat and rye intake, and bl...

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Détails bibliographiques
Auteurs principaux: Magnusdottir, Ola Kally, Landberg, Rikard, Gunnarsdottir, Ingibjorg, Cloetens, Lieselotte, Åkesson, Björn, Rosqvist, Fredrik, Schwab, Ursula, Herzig, Karl-Heinz, Hukkanen, Janne, Savolainen, Markku J., Brader, Lea, Hermansen, Kjeld, Kolehmainen, Marjukka, Poutanen, Kaisa, Uusitupa, Matti, Risérus, Ulf, Thorsdottir, Inga
Format: Artigo
Langue:Inglês
Publié: Public Library of Science 2014
Sujets:
Research Article
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4207773/
https://ncbi.nlm.nih.gov/pubmed/25340768
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0110827
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