Student Receptivity to New School Meal Offerings: Assessing Fruit and Vegetable Waste among Middle School Students in the Los Angeles Unified School District

OBJECTIVE: We sought to characterize student receptivity to new menu offerings in the Los Angeles Unified School District by measuring the levels of fruit and vegetable waste after implementation of changes to the school lunch menu in fall 2011. METHODS: We measured waste at four randomly selected m...

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Hlavní autoři: Gase, Lauren N., McCarthy, William J., Robles, Brenda, Kuo, Tony
Médium: Artigo
Jazyk:Inglês
Vydáno: 2014
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4199919/
https://ncbi.nlm.nih.gov/pubmed/24747044
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.ypmed.2014.04.013
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