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The relationship between dietary energy density and energy intake
Much of the research in ingestive behavior has focused on the macronutrient composition of foods; however, these studies are incomplete, or could be misleading, if they do not consider the energy density (ED) of the diet under investigation. Lowering the ED (kcal/g) by increasing the volume of prelo...
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| Main Author: | |
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| Format: | Artigo |
| Language: | Inglês |
| Published: |
2009
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4182946/ https://ncbi.nlm.nih.gov/pubmed/19303887 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.physbeh.2009.03.011 |
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