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Reductions in portion size and energy density of foods are additive and lead to sustained decreases in energy intake

BACKGROUND: When the portion size and energy density (in kcal/g) of a food are varied simultaneously in a single meal, each influences energy intake independently. OBJECTIVE: We aimed to determine how the effects of portion size and energy density combine to influence energy intake and satiety over...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Rolls, Barbara J, Roe, Liane S, Meengs, Jennifer S
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: 2006
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC1474143/
https://ncbi.nlm.nih.gov/pubmed/16400043
Tagiau: Ychwanegu Tag
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