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Molecular Characterization of Three Lactobacillus delbrueckii subsp. bulgaricus Phages
In this study, three phages infecting Lactobacillus delbrueckii subsp. bulgaricus, named Ld3, Ld17, and Ld25A, were isolated from whey samples obtained from various industrial fermentations. These phages were further characterized in a multifaceted approach: (i) biological and physical characterizat...
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| 主要な著者: | , , , , , , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology
2014
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4178594/ https://ncbi.nlm.nih.gov/pubmed/25002431 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01268-14 |
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