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Factors Contributing to Decline in Foodborne Disease Outbreak Reports, United States
The number of foodborne disease outbreaks reported in the United States declined substantially in 2009, when the surveillance system transitioned from reporting only foodborne disease outbreaks to reporting all enteric disease outbreaks. A 2013 survey found that some outbreaks that would have been p...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Centers for Disease Control and Prevention
2014
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4178393/ https://ncbi.nlm.nih.gov/pubmed/25147912 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3201/eid2009.140044 |
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