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Increased consumption of fruit and vegetables for the primary prevention of cardiovascular diseases

This is the protocol for a review and there is no abstract. The objectives are as follows: The primary objective is to determine the effectiveness of i) advice to increase fruit and vegetable consumption ii) the provision of fruit and vegetables to increase consumption, for the primary prevention of...

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Bibliographic Details
Main Authors: Hartley, Louise, Igbinedion, Ewemade, Thorogood, Margaret, Clarke, Aileen, Stranges, Saverio, Hooper, Lee, Rees, Karen
Format: Artigo
Language:Inglês
Published: 2012
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4176664/
https://ncbi.nlm.nih.gov/pubmed/25267919
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD009874
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