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Green and black tea for the primary prevention of cardiovascular disease
BACKGROUND: There is increasing evidence that both green and black tea are beneficial for cardiovascular disease (CVD) prevention. OBJECTIVES: To determine the effects of green and black tea on the primary prevention of CVD. SEARCH METHODS: We searched the following databases on 12 October 2012 with...
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| Vydáno v: | Cochrane Database Syst Rev |
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| Hlavní autoři: | , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
John Wiley & Sons, Ltd
2013
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| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7433290/ https://ncbi.nlm.nih.gov/pubmed/23780706 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD009934.pub2 |
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