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Cancer-promoting and Inhibiting Effects of Dietary Compounds: Role of the Aryl Hydrocarbon Receptor (AhR)

Polyaromatic hydrocarbons, heterocyclic aromatic amines and dioxin-like compounds are environmental carcinogens shown to initiate cancer in a number of tissue types including prostate and breast. These environmental carcinogens elicit their effects through interacting with the aryl hydrocarbon recep...

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Bibliographic Details
Main Authors: Powell, Joann B., Ghotbaddini, Maryam
Format: Artigo
Language:Inglês
Published: 2014
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4172379/
https://ncbi.nlm.nih.gov/pubmed/25258701
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4172/2167-0501.1000131
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