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The causes and prevention of cancer.

Epidemiological evidence indicates that avoidance of smoking, increased consumption of fruits and vegetables, and control of infections will have a major effect on reducing rates of cancer. Other factors include avoidance of intense sun exposure, increases in physical activity, and reduction of alco...

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Podrobná bibliografie
Hlavní autoři: Ames, B N, Gold, L S, Willett, W C
Médium: Artigo
Jazyk:Inglês
Vydáno: 1995
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC41674/
https://ncbi.nlm.nih.gov/pubmed/7777494
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