Isolation of Vi Antigen from Escherichia coli by a New Method
Vi antigen was isolated from a trichloroacetic acid-deproteinized saline extract of acetone-killed and -dried cells of Escherichia coli (5396/38) by ethyl alcohol precipitation and absorption on diethylaminoethyl-Sephadex. Stepwise elution with distilled water, 0.15 m NaCl, and 0.5 m NaCl resulted i...
Guardado en:
| Publicado en: | Infect Immun |
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| Autores principales: | , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1970
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC415856/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16557696/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.1.1.69-73.1970 |
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