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Differentiation of Xanthomonas spp. Causing Bacterial Spot in Bulgaria Based on Biolog System

During the last 20 years, the causative agents of bacterial spot of tomato and pepper have been subjected to many studies and reclassifications. According to the current data, the species are four (X. euvesicatoria, X. vesicatoria, X. gardneri, and X. perforans) and cause similar symptoms in plants...

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Hlavní autoři: Stoyanova, Mariya, Vancheva, Taca, Moncheva, Penka, Bogatzevska, Nevena
Médium: Artigo
Jazyk:Inglês
Vydáno: Hindawi Publishing Corporation 2014
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4150486/
https://ncbi.nlm.nih.gov/pubmed/25197281
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/495476
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