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Low Intake of Vegetables and Fruits and Risk of Colorectal Cancer: The Japan Collaborative Cohort Study

BACKGROUND: The evidence for an association between low intake of vegetables and fruits and increased colorectal cancer risk is inconclusive. Evaluating the colorectal cancer risk associated with continued low intake is important. METHODS: We used data of 45 516 and 14 549 subjects aged 40–79 years...

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Detalhes bibliográficos
Formato: Artigo
Idioma:Inglês
Publicado em: Japan Epidemiological Association 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4150005/
https://ncbi.nlm.nih.gov/pubmed/24857954
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2188/jea.JE20130195
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