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No association between fruit or vegetable consumption and the risk of colorectal cancer in Japan

In a pooled analysis of two prospective studies with 88 658 Japanese men and women, fruit and vegetable consumptions, were not associated with a lower risk of colorectal cancer (705 cases); multivariate relative risk (95% confidence interval) for the highest vs the lowest quartile of intake being 0....

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Detalhes bibliográficos
Main Authors: Tsubono, Y, Otani, T, Kobayashi, M, Yamamoto, S, Sobue, T, Tsugane, S
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group 2005
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2362020/
https://ncbi.nlm.nih.gov/pubmed/15856039
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/sj.bjc.6602566
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