Carregant...

Extracellular Polysaccharides of Actinomyces viscosus

Polysaccharide(s) have been isolated from supernatants of broth cultures of Actinomyces viscosus, strain T6. The organism produces significant quantities (2 mg/mg of cell [dry weight], 108 mg/liter) of this polysaccharide in the absence of sucrose. Chemical analysis indicated that N-acetylglucosamin...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Infect Immun
Autors principals: Rosan, Burton, Hammond, Benjamin F.
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology (ASM) 1974
Matèries:
Accés en línia:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC414996/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4851986/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.10.2.304-308.1974
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!