Discovery of a novel iota carrageenan sulfatase isolated from the marine bacterium Pseudoalteromonas carrageenovora

Carrageenans are sulfated polysaccharides extracted from the cell wall of some marine red algae. These polysaccharides are widely used as gelling, stabilizing, and viscosifying agents in the food and pharmaceutical industries. Since the rheological properties of these polysaccharides depend on their...

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Bibliografische gegevens
Hoofdauteurs: Genicot, Sabine M., Groisillier, Agnès, Rogniaux, Hélène, Meslet-Cladière, Laurence, Barbeyron, Tristan, Helbert, William
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Frontiers Media S.A. 2014
Onderwerpen:
Chemistry
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4144425/
https://ncbi.nlm.nih.gov/pubmed/25207269
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fchem.2014.00067
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