Discovery of a novel iota carrageenan sulfatase isolated from the marine bacterium Pseudoalteromonas carrageenovora

Carrageenans are sulfated polysaccharides extracted from the cell wall of some marine red algae. These polysaccharides are widely used as gelling, stabilizing, and viscosifying agents in the food and pharmaceutical industries. Since the rheological properties of these polysaccharides depend on their...

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Detaylı Bibliyografya
Asıl Yazarlar: Genicot, Sabine M., Groisillier, Agnès, Rogniaux, Hélène, Meslet-Cladière, Laurence, Barbeyron, Tristan, Helbert, William
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Frontiers Media S.A. 2014
Konular:
Chemistry
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4144425/
https://ncbi.nlm.nih.gov/pubmed/25207269
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fchem.2014.00067
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