Cryo-Electron Microscopy Structure of Lactococcal Siphophage 1358 Virion

Lactococcus lactis, a Gram(+) lactic acid-producing bacterium used for the manufacture of several fermented dairy products, is subject to infection by diverse virulent tailed phages, leading to industrial fermentation failures. This constant viral risk has led to a sustained interest in the study of...

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Detalhes bibliográficos
Main Authors: Spinelli, Silvia, Bebeacua, Cecilia, Orlov, Igor, Tremblay, Denise, Klaholz, Bruno P., Moineau, Sylvain, Cambillau, Christian
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2014
Assuntos:
Structure and Assembly
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4136242/
https://ncbi.nlm.nih.gov/pubmed/24872584
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JVI.01040-14
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