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Diet-induced effects on neuronal and glial elements in the middle-aged rat hippocampus

Consumption of a high-fat and/or high-cholesterol diet can have detrimental effects on the brain. In the present study, dietary treatment with saturated fats, trans fats, or cholesterol to middle-aged Fischer 344 rats resulted in alterations to serum triglyceride and cholesterol levels, organ weight...

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Detalhes bibliográficos
Main Authors: Freeman, Linnea R., Haley-Zitlin, Vivian, Stevens, Cheryl, Granholm, Ann-Charlotte
Formato: Artigo
Idioma:Inglês
Publicado em: 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4073499/
https://ncbi.nlm.nih.gov/pubmed/21535919
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1179/174313211X12966635733358
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