Cruciferous Vegetable Intake Is Inversely Correlated with Circulating Levels of Proinflammatory Markers in Women

BACKGROUND: Higher intakes of cruciferous vegetables or their constituents have been shown to lower inflammation in animal studies. However, evidence for this anti-inflammatory effect of cruciferous vegetable consumption in humans is scarce. OBJECTIVE/DESIGN: In this cross-sectional analysis, we eva...

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Main Authors: Jiang, Yu, Wu, Sheng-Hui, Shu, Xiao-Ou, Xiang, Yong-Bing, Ji, Bu-Tian, Milne, Ginger L., Cai, Qiuyin, Zhang, Xianglan, Gao, Yu-Tang, Zheng, Wei, Yang, Gong
格式: Artigo
語言:Inglês
出版: 2014
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Article
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC4063312/
https://ncbi.nlm.nih.gov/pubmed/24630682
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jand.2013.12.019
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