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Comparing School Lunch and Canteen Foods Consumption of Children in Kayseri, Turkey

Objective: School Nutrition Programs (SNPs) may have positive effects on children’s food choices through high nutritional quality meals. This cross-sectional & descriptive study was conducted to determine nutritional quality of school lunch and to compare lunch consumption of students who partic...

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Bibliografiske detaljer
Main Authors: Ongan, Dilek, Inanc, Neriman, Cicek, Betül
Format: Artigo
Sprog:Inglês
Udgivet: Professional Medical Publicaitons 2014
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4048504/
https://ncbi.nlm.nih.gov/pubmed/24948977
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.12669/pjms.303.4651
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